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Job profile
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Job details
Job details
Job reference
REQ01918
Application closing date
18/11/2018
Location
Colchester
Salary
£19,868 per annum
Employment type
Permanent, Full-time
Job category/type
Wivenhoe House Hotel
Attachments
Blank
Commis Chef, Wivenhoe House Hotel
Job description
Wivenhoe House Hotel
Wivenhoe House Hotel, a 4 star country house hotel is currently recruiting for a Commis Chef. Following an extensive, GBP 11million refurbishment, this is an exciting opportunity for an aspiring chef to join our team in a busy and challenging environment which includes an 80 cover modern Brasserie and 120 cover banqueting facilities.
More information on the hotel can be found at the following link: http://www.wivenhoehouse.co.uk/
The Role and Duties
The successful candidate will be part of a large brigade of chefs working with students of the Edge Hotel School.
Duties of the role will include preparation and production of high quality foods, maintaining the standards in food preparation as expected at Wivenhoe House Hotel and working closely with the Front of House team to enhance product knowledge and increase the customer experience.
An added responsibility will be to ensure that students receive appropriate mentoring and coaching to achieve their required learning outcomes.
Qualifications and Skills required
Candidates will ideally hold an NVQ Level 2 or equivalent (professional cookery) and/or a food handlers' basic certificate.
You will have previous experience of food preparation, preferably within quality restaurants, and knowledge of kitchen equipment. A good command of culinary basics is desirable.
We are seeking a candidate with a passion for delivering high quality food, willingness to learn, who is able to organise and prioritise and follow instructions in order to deliver excellence in customer service.
Please see the further detail link below for a full job description and person specification which outlines the full duties, skills, qualifications and experience needed for this role plus more information relating to the post. We recommend you read this information carefully before making an application. Applications should be made on-line, but if you would like advice or help in making an application, or need information in a different format, please telephone (01206 876559).
*Further detail:
Commis Chef
job pack
*More information:
Working at Wivenhoe House Hotel
This recruitment campaign is being administered by the University of Essex on behalf of Wivenhoe House Hotel Ltd, a wholly owned company of the University. Some aspects of the information provided on this recruitment website may not apply to this appointment.
Job title
Commis Chef, Wivenhoe House Hotel
Job reference
REQ01918
Application closing date
18/11/2018
Location
Colchester
Salary
£19,868 per annum
Employment type
Permanent, Full-time
Job category/type
Wivenhoe House Hotel
Attachments
Blank
Job description
Wivenhoe House Hotel
Wivenhoe House Hotel, a 4 star country house hotel is currently recruiting for a Commis Chef. Following an extensive, GBP 11million refurbishment, this is an exciting opportunity for an aspiring chef to join our team in a busy and challenging environment which includes an 80 cover modern Brasserie and 120 cover banqueting facilities.
More information on the hotel can be found at the following link: http://www.wivenhoehouse.co.uk/
The Role and Duties
The successful candidate will be part of a large brigade of chefs working with students of the Edge Hotel School.
Duties of the role will include preparation and production of high quality foods, maintaining the standards in food preparation as expected at Wivenhoe House Hotel and working closely with the Front of House team to enhance product knowledge and increase the customer experience.
An added responsibility will be to ensure that students receive appropriate mentoring and coaching to achieve their required learning outcomes.
Qualifications and Skills required
Candidates will ideally hold an NVQ Level 2 or equivalent (professional cookery) and/or a food handlers' basic certificate.
You will have previous experience of food preparation, preferably within quality restaurants, and knowledge of kitchen equipment. A good command of culinary basics is desirable.
We are seeking a candidate with a passion for delivering high quality food, willingness to learn, who is able to organise and prioritise and follow instructions in order to deliver excellence in customer service.
Please see the further detail link below for a full job description and person specification which outlines the full duties, skills, qualifications and experience needed for this role plus more information relating to the post. We recommend you read this information carefully before making an application. Applications should be made on-line, but if you would like advice or help in making an application, or need information in a different format, please telephone (01206 876559).
*Further detail:
Commis Chef
job pack
*More information:
Working at Wivenhoe House Hotel
This recruitment campaign is being administered by the University of Essex on behalf of Wivenhoe House Hotel Ltd, a wholly owned company of the University. Some aspects of the information provided on this recruitment website may not apply to this appointment.